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Cumin is a spice made from the dried seed of a plant from the parsley family known as Cuminum cyminum; the fruit of the plant is called the cumin seed.
Fennel seeds are aromatic seeds used in cooking and herbal medicine for their digestive benefits and distinctive licorice-like flavor.
Dill seeds are aromatic seeds with a slightly bitter, citrusy flavor, used in cooking and traditional medicine for their digestive and health benefits.
Fenugreek seeds are aromatic seeds with a slightly bitter taste, commonly used in cooking and traditional medicine for their digestive and health benefits.
Coriander Seeds offer a citrusy, nutty flavor. Widely used in cooking, they aid digestion and boost aroma in spice blends.
Ajwain Seeds have a strong, thyme-like aroma and sharp flavor. Commonly used in Indian cooking, they aid digestion and relieve gas, acidity, and stomach discomfort.
Natural sesame seeds are unhulled seeds with a slightly bitter taste and crunchy texture, rich in nutrients and commonly used in various culinary applications.
Hulled sesame seeds are sesame seeds with the outer husk removed, offering a milder flavor and smoother texture, often used in cooking and baking.
Black sesame seeds are nutrient-dense seeds with a rich, earthy flavor, commonly used in Asian cuisine and traditional medicine for their health benefits.
Cumin is a spice made from the dried seed of a plant from the parsley family known as Cuminum cyminum; the fruit of the plant is called the cumin seed.
Psyllium Husk is a natural fiber supplement that supports digestion, relieves constipation, and promotes gut health and weight management.
Cumin Powder adds warm, earthy flavor to dishes. Rich in aroma, it aids digestion and enhances Indian, Middle Eastern, and Mexican cuisines.
Fennel Powder is a sweet, aromatic spice made from ground fennel seeds. It aids digestion, freshens breath, and enhances flavor in curries, teas, baked goods, and herbal remedies.
Coriander powder is a versatile spice that adds a warm, citrusy flavor to a wide range of dishes and can be easily made at home using fresh coriander seeds.
Aromatic blend of premium Indian spices, Garam Masala adds rich flavor, warmth, and depth to curries, lentils, and vegetables.
